Visit Burning Kiln Winery from May to September to enjoy some of David’s Restaurant on Tour’s tastiest eats. Burning Kiln Winery provides restaurant-style service on a relaxed, open air patio that provides the perfect backdrop for any occasion or a relaxed any time meal.
David’s Restaurant on Tour will be available Tuesday through Saturday 11am to 8pm and Sunday and Monday 11 to 4pm (retail boutique open until 6pm) beginning Friday, May 19th. See our hours for special long weekend availability. Reservations are recommended by calling the winery at (519) 586-9858.
Under the direction of Chef Scott McRae, David’s Restaurant has put a spin on their outstanding local cuisine by producing unique menu items from a newly-designed and constructed Gourmet Food Truck operating May thru September.
Entrees and accompaniments are perfectly paired with your favourite Burning Kiln wines. The menu also features appetizers and desserts also paired with your favourite wines!
To make reservations please call the winery at (519) 586-9858.
View our lunch menu here:
2017 Lunch Menu – with wine pairings
View our dinner menu here:
2017 Dinner Menu – with wine pairings